Hospitality and Guest Relations Internship

RESPONSIBILITIES:

The Hospitality & Guest Relations Internship at Morey's Piers is a position that places students in real, direct consumer engaging roles, providing the opportunity to develop conflict resolving, written and verbal communication, leadership, and decision-making skills in a fun and exciting environment. 

Under the direction of the Guest Service Supervisor and the Admissions Manager, the Guest Relations Intern will be responsible for collaborating with other associates and guests regularly.  Responsibilities include but are not limited to: Processing transactions, resolving guest concerns, navigating POS systems, collaborating with other team members and supervisors to maintain a world class guest service department that exceeds company and department expectations.

Internship Requirements / Qualifications

• U.S. Citizen or legally eligible to work in the U.S.
• At least 18 years of age
• Attending college or recent graduate
• High level of organizational skills and attention to detail
• Successful completion of all departmental training programs
• Able to provide quality Guest and Associate service
• Able to work both independently and in a team-based environment
• Able to work in a high-intensity environment
• Able to maintain confidentiality
• Able to work flexible hours, including nights, weekends, and holidays and available approximately 45-55 hours a week
• Able to perform physical activities that require lifting, balancing, climbing, stooping, and bending
• Able to push, pull, or lift up to 25 lbs.
• Able to stand/walk up to 25% of the shift

COMPENSATION:

• $15.50/hour plus a performance-based bonus of up to $1.00/hour, provided bonus eligibility criteria are met. 
• Season pass for you, for use as long as you remain an intern in good standing
• Discounted passes for family and friends 
• Discounted food, beverage, and retail store pricing 
• Company-owned housing options offered to all interns